My Books

Food Spoilage and Preservation (2025) PDF

Technology of Animal Foods (2025) PDF

Food Chemistry (2025) PDF

Food Fermentation and Probiotics (2025) PDF

Laboratory Manual of Milk Testing (2025) PDF

Technology of Plant Foods (2025) PDF

Principles of Dairy Science and Technology (2025) PDF

Food Microbiology (2025) PDF

Food Biotechnology: Principles and Applications (2025) PDF

Food Biochemistry (2025) PDF

Technology of Milk Products (2025) PDF